Pretty Cool Ice Cream Triples Output With New Chicago Facility
Pretty Cool Ice Cream is leaving Logan Square for a 5,000-sq-ft Irving Park warehouse to triple production and launch national shipping by early summer.
The latest food & dining coverage from Chicago and Chicagoland.
Pretty Cool Ice Cream is leaving Logan Square for a 5,000-sq-ft Irving Park warehouse to triple production and launch national shipping by early summer.
Desi Boys Pizza brings South Asian fusion pies to Edgewater's Broadway corridor, plus late-night Yemeni coffee in Uptown and more Far North Side dining news.
Chef Zubair Mohajir, owner of four Michelin-recognized Chicago restaurants, is opening three more concepts in 2026 by going into business with friends.
Labriola Italian Specialties opens April 22 at 852 W. Fulton Market, replacing Kuma's Corner with regional Italian dishes and Pizza Lobo's third Chicago location.
After a commercial eviction and months of uncertainty, Barba Yianni Grecian Taverna aims to reopen at 4761 N. Lincoln Ave. by mid-May 2026.
From a mid-century Chicago bar in West Town to a D.C. bagel shop's Midwest debut, here are the spring 2026 restaurant openings generating the most buzz.
Fatback Butcher opened March 9 in Chicago's Loop, offering gourmet sandwiches and a European-style market from chef Charlie McKenna and the Fifty/50 Group.
Three suspects were arrested after breaking into Anna's Gaming Cafe in Midlothian for the fourth time in recent months, according to police and the business operator.